Zurich Food Guide
Santosh Jha
| 17-08-2025
· Travel team
Hey Lykkers! So, if you ever find yourself wandering around Zurich, you’ll quickly realize it’s not just a city of banks, watches, and lakeside walks—it’s also a serious food haven. Zurich’s culinary scene is like the city itself: a mix of tradition, sophistication, and modern flair.
Whether you’re in the mood for hearty Swiss classics or international dishes with a creative twist, Zurich promises a dining experience to please every kind of foodie. Let’s dive into eight of the city’s best restaurants that deserve a spot on your list.

1. Kronenhalle – A Taste of History

Kronenhalle is legendary in Zurich, not just for its food but for its history. This iconic spot has welcomed the likes of Picasso and James Joyce, and you’ll feel that artistic energy as soon as you step in.
The menu celebrates Swiss classics like Zürcher Geschnetzeltes and rösti. The interiors are warm and full of character, perfect for an elegant night out.
Estimated Cost: Around $70–90 per person (cost may vary).

Restaurant Kronenhalle

2. Haus Hiltl – The World’s Oldest Vegetarian Restaurant

Even if you’re not vegetarian, Hiltl is a must. Open since 1898, it’s recognized by Guinness World Records as the oldest vegetarian restaurant still running. The buffet is a colorful spread of global dishes, from curries to Mediterranean mezze, all fresh and bursting with flavor. It’s a casual, lively place that will change your idea of vegetarian dining.
Estimated Cost: Around $25–40 per person (cost may vary).

3. Zeughauskeller – Rustic and Heartwarming

If you want hearty, authentic Swiss food in a cozy setting, Zeughauskeller delivers. Located in a historic armory building, this place serves generous portions of sausages, schnitzels, and stews. The atmosphere is warm and bustling—perfect for those who want a true taste of Zurich’s comfort cuisine.
Estimated Cost: Around $30–45 per person (cost may vary).

Zeughauskeller

4. Restaurant Lindenhofkeller – Fine Dining with a Twist

For a more refined experience, Lindenhofkeller offers an elegant take on traditional Swiss dishes. Expect beautifully plated meals like veal, venison, or fresh fish, paired with excellent drinks. It’s a smaller, intimate restaurant that feels very local and special.
Estimated Cost: Around $80–100 per person (cost may vary).

5. Restaurant Terrasse – Dining with a View

Set by the Limmat River, this spot is perfect if you’re looking for a scenic dining experience. The menu is international with Swiss influences—think fresh seafood, pasta, and seasonal meat dishes. The riverside view makes it especially romantic at sunset.
Estimated Cost: Around $60–85 per person (cost may vary).

Terrasse

6. Didi’s Frieden – Modern and Creative

Didi’s Frieden is a gem for those who love modern European cuisine with a creative spin. The chef plays with textures and flavors, creating unique plates like duck with fruity sauces or inventive vegetarian options. The vibe is relaxed but still refined, making it great for a dinner date or special evening.
Estimated Cost: Around $70–95 per person (cost may vary).

Didi’s Frieden

7. Restaurant Pavillon – Michelin-Starred Luxury

If you’re looking to splurge, Pavillon is the place. This Michelin-starred restaurant inside the Baur au Lac Hotel is all about exquisite fine dining. Expect beautifully crafted tasting menus that highlight seasonal ingredients, paired with top-tier drinks. It’s elegant, sophisticated, and definitely for a special occasion.
Estimated Cost: Around $150–200 per person (cost may vary).

8. Zunfthaus zur Waag – Tradition in a Historic Setting

This restaurant sits inside a beautiful guild house dating back to the 17th century. It serves authentic Zurich specialties like veal with mushrooms, all in a setting that feels like stepping back in time. If you want tradition and history wrapped into one meal, this is it.
Estimated Cost: Around $60–80 per person (cost may vary).

Wrapping It Up

So there you have it, Lykkers—Zurich’s dining scene in eight mouthwatering stops. From the cozy, traditional charm of Zeughauskeller to the luxury of Pavillon, there’s a table waiting for every taste and budget. Next time you’re in Zurich, skip the plain sandwiches and give these spots a try—you’ll discover a whole new side of the city through its food.